Pineapple Sweet Potatoes
Be the first to rate this recipe
A home-kitchen version of pineapple sweet potatoes, written step by step so it's easy to follow built around good potato and pantry staples.
Ingredients
- 1 large can sweet potatoes
- 1 large egg
- 1 small can chunk pineapple
- 1/2 tsp. salt
Method
Drain
potatoes and pineapple; save
pineapple
juice. Mash potatoes; add salt and beaten
egg.
Create
potato balls with pineapple in center.
Roll balls
in crushed cornflakes. Place in a greased baking dish;
add sauce
and
bake
at 350° for 20 to 25 minutes.
Rate:
