Prune Cake
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A home-kitchen version of prune cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 1/2 c. sugar
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 c. nuts (optional)
- 3 eggs
- 1 c. buttermilk
- 1 c. Wesson oil
- 1 c. chopped prunes, cooked
Method
Mix dry ingredients together.
Mix wet ingredients in separate bowl.
Mix both together and bake at 350° for 30 to 35 minutes.
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