Raw Potato Pancakes
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A american take on raw potato pancakes, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 3 medium raw potatoes, grated
- 2 eggs, separated
- 1 1/2 Tbsp. flour
- 1/2 tsp. baking powder
- 1 tsp. salt
Method
Beat egg yolks; stir in grated potatoes and a mixture of flour, baking powder and salt.
Mix well.
Beat egg whites until rounded peaks form.
Fold into potato mixture.
Spoon about 2 tablespoons of batter for each pancake into skillet (hot grease). Brown on both sides.
Serve with applesauce.
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