Scalloped Apples Casserole
Be the first to rate this recipe
A home-kitchen version of scalloped apples casserole, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 to 6 cooking apples, pared and sliced
- 1 tsp. cinnamon or more
- 1 1/2 Tbsp. flour
- 3 Tbsp. sugar or more
- 1 Tbsp. butter
Method
Sprinkle cinnamon, flour and sugar over apples and gently mix. Pour into a greased casserole and put butter on top of apple mixture.
Bake, covered, for 50 to 55 minutes at 350°.
Good for breakfast, over ice cream or with dinner.
Serves 4.
Rate:
