Simple Rolls
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A home-kitchen version of simple rolls, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. self-rising flour
- 1 Tbsp. mayonnaise
- 2 Tbsp. sugar
- dash of salt
- enough milk to wet the mixture
Method
Mix all dry ingredients together with the mayonnaise, then add enough milk to wet the mixture like muffin dough.
Pour into buttered muffin tins, approximately half full.
Bake at 350° for 25 minutes.
A wonderful dinner roll when you're in a hurry. Makes 6 rolls.
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