Spanish Noodles
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A home-kitchen version of spanish noodles, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 5 slices bacon
- 1/2 bag wide noodles
- 1/2 c. chopped onion
- 3 c. tomatoes
- 1/2 tsp. pepper
- 1 tsp. salt
- 1/2 c. chopped peppers
- 12 oz. chili sauce
- 1 lb. ground beef
Method
Cut bacon into pieces and brown.
Add ground beef and cook until all red is gone.
Add noodles, onion, salt, pepper, chili sauce, peppers and tomatoes.
Be sure noodles are moistened.
Cook on high until steam appears.
Turn burner down and continue cooking 45 minutes.
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