Squash Patties(Serves 8)
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A home-kitchen version of squash patties(serves 8), written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 6 to 8 yellow squash, grated
- 1 medium onion, chopped fine
- 1 1/2 Tbsp. salt
- 1 c. self-rising flour
- 1/2 c. corn meal
- black pepper to taste
- 1 egg
- 1 c. grated Cheddar cheese
Method
Place squash and onion in a colander and sprinkle with salt. Let set over sink until all moisture is gone. Add flour, corn meal, pepper, cheese and egg and mix together. Form into patties and fry in butter.
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