Stuffed Pepper For 2
Be the first to rate this recipe
A home-kitchen version of stuffed pepper for 2, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 2 Green Peppers
- 1/3 lb. Hamburg
- 1 c. cooked Rice
- 2/3 tsp. Salt
- dash Pepper
- 1 can Diced Tomatoes
Method
Cut out stem and seeds from Peppers with a grapefruit knife. Rinse Peppers out.
Boil 5 minutes.
Drain.
Mix remaining ingredients.
Stuff Peppers with mixture and bake at 350 for about 1 hour.
Rate:
