Zesty Meat Loaf
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A american take on zesty meat loaf, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 lb. ground beef
- 1 1/2 slices bread, torn into small pieces
- 1/2 c. milk
- 1 egg, beaten
- 2 Tbsp. minced onion
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/8 tsp. mustard
- green pepper (optional)
- catsup
- barbecue sauce
Method
Mix all ingredients together well.
Add enough catsup to darken meat.
Mix again and shape into loaf.
Cover center of loaf with barbecue sauce and around edge of this with catsup.
Take knife and swirl these two together, covering top of loaf.
Bake 1 hour at 350°.
Rate:
