Baked Beans
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A home-kitchen version of baked beans, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. ground beef
- 1 medium onion, chopped
- garlic to taste
- pepper to taste
- 1 (16 oz.) can pork and beans
- 3 Tbsp. molasses or brown sugar
Method
Brown meat, onions and garlic.
Add salt, pepper and molasses or brown sugar. Add this to beans in baking dish.
Stir.
Cover and cook 30 minutes at 325°.
Makes 6 to 8 servings.
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