Hamburger Deluxe
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A american take on hamburger deluxe, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 1/2 lb. ground round
- 1 clove garlic, minced
- 3 hard-cooked eggs, chopped
- 1 tsp. salt
- 1 onion, finely chopped
- 1 lb. grated American cheese
- 1 small can tomato sauce
- 24 to 36 rolls or buns
Method
Brown onions and garlic in oil, then brown meat and pepper. Add tomato sauce, cheese, eggs and salt; cool.
Store in refrigerator.
When needed, fill rolls and heat in 300° oven for 20 minutes to 1/2 hour.
Makes 24 to 36 sandwiches, depending on size of buns.
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