Banana Loaf
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A home-kitchen version of banana loaf, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 stick margarine
- 1 c. sugar
- 2 eggs
- 2 c. all-purpose flour
- 3 mashed bananas
- 1 c. chopped nuts
Method
Cream sugar and margarine.
Add eggs and flour, then the bananas; mix well.
Fold in nuts.
Pour into greased loaf pan. Bake at 300° for 1 hour on the middle shelf of oven.
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