Blt Bites
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A italian take on blt bites, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 16 to 20 cherry tomatoes
- 1 lb. bacon, cooked and crumbled
- 1/2 c. mayonnaise
- 1/3 c. chopped green onion
- 3 Tbsp. grated Parmesan cheese
- 2 Tbsp. parsley
Method
Cut a thin slice off of each tomato top.
Scoop out pulp. Invert the tomatoes on paper towel to drain.
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