Caramel Popcorn
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A home-kitchen version of caramel popcorn, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1/2 c. brown sugar
- 1/2 c. dark corn syrup
- 1/2 c. margarine
- 1/2 tsp. salt
- 8 c. popcorn
Method
Heat brown sugar, corn syrup, margarine and salt.
Stir constantly 2 minutes.
Cool.
Pour over popcorn and stir together.
Preheat oven to 300°.
Butter a cookie sheet and bake for 15 minutes.
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