Cha Cha
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A home-kitchen version of cha cha, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 cabbage, chopped
- 4 onions, chopped
- 8 to 10 green tomatoes, chopped
- 3 hot peppers, chopped
- 4 to 6 c. sugar
- 1 jar pickling spice
- 1/2 gal. apple cider vinegar (red)
Method
Mix ingredients well. Let set overnight all but the vinegar. Pour vinegar over mixture the next day and cook until brown. Do not add water.
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