Chocolate Chip Bars
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A home-kitchen version of chocolate chip bars, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 2/3 c. sifted all-purpose flour
- 2 1/2 tsp. double acting baking powder
- 1/2 tsp. salt
- 2/3 c. butter
- 2 1/4 c. light brown sugar, packed firmly
- 3 eggs
- 1 (6 oz.) pkg. semi-sweet chocolate pieces
Method
Preheat oven to 350°.
Grease large cookie sheet (15 1/2 x 10 1/2 x 1-inch.
Sift together flour, baking powder and salt; set aside.
In large saucepan, melt butter and stir in brown sugar; cool 10 minutes.
Add eggs, one at a time, beating well after each. Stir in flour mixture and chocolate pieces.
Blend well and spread in pan.
Bake 25 to 30 minutes.
Cool and cut into squares.
Makes about 3 dozen.
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