Creamed Corn Casserole
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A home-kitchen version of creamed corn casserole, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 Tbsp. butter
- 1/3 c. soda cracker crumbs
- 1/2 tsp. salt
- 1 egg
- 1 can cream-style corn
- 1/4 tsp. pepper
Method
In 1-quart glass casserole, heat butter 30 seconds.
Add egg, cracker crumbs, corn, salt and pepper; blend evenly.
Cook 4 to 6 minutes, stirring halfway through cooking time.
Rest 5 minutes before serving.
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