Deluxe Lemon Bars
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A home-kitchen version of deluxe lemon bars, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. flour
- 1/2 c. confectioners sugar
- 1 c. butter
- 4 eggs, beaten
- 2 c. sugar
- 1/3 c. lemon juice plus a little extra (about 2 lemons)
- 1/4 c. flour
- 1/2 tsp. baking powder
Method
Cook the first 3 ingredients until the mixture clings together.
Press into a 13 x 9 x 2-inch pan.
Bake at 350° for 15 to 20 minutes.
Beat together the eggs, sugar and lemon juice and add flour and baking powder.
Pour over crust.
Bake at 350° for 25 minutes.
Sprinkle confectioners sugar on top.
Cool and cut in bars.
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