Early'S Russian Tea
Be the first to rate this recipe
A home-kitchen version of early's russian tea, written step by step so it's easy to follow that comes together with everyday ingredients.

Ingredients
- 18 oz. Tang
- 1/2 to 3/4 c. instant tea
- 1 1/2 c. sugar
- 1 tsp. cinnamon
- 1/2 tsp. cloves
Method
Usually yields 2 empty jars of Tang.
Mix all ingredients. Use 2 teaspoons per cup of hot water.
Rate:



