Finger Jello
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A home-kitchen version of finger jello, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 small pkg. Jell-O
- 4 small pkg. unflavored gelatin
- 4 c. boiling water
- 2 Tbsp. lemon juice
Method
Combine Jell-O and unflavored gelatin.
Add boiling water and lemon juice.
Stir well, then pour into cold cut keeper and chill until firm.
Cut into 1 to 2 inch cubes and store in medium mixing bowl.
Great for kids and adults of all ages.
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