Microwave Rice
Be the first to rate this recipe
A home-kitchen version of microwave rice, written step by step so it's easy to follow built around good rice and pantry staples.
Ingredients
- 2 c. water
- 1 c. long grain rice
- 1/2 tsp. salt
- 1 Tbsp. butter
Method
In 2-quart deep casserole, put 2 cups water, salt and butter. Add cover.
Microwave on High power for 5 minutes.
Remove from microwave and add rice.
Stir.
Cover and microwave on 50% power for 18 to 20 minutes.
Rate:
