Mixed Nut Bars
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A home-kitchen version of mixed nut bars, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 1/2 c. flour
- 3/4 c. brown sugar
- 1/2 c. margarine
- 13 oz. can mixed nuts (cut up the larger ones)
- 2 Tbsp. butter
- 2 c. white corn syrup
- 6 oz. butterscotch chips
Method
Mix the first 3 ingredients like pie crust and pat in a 9 x 13-inch pan. Bake at 350° for 10 minutes.
Cover with the mixed nuts.
Melt the remaining ingredients.
Pour melted mixture over nuts and bake at 350° for 10 minutes.
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