Oreo Cake
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A home-kitchen version of oreo cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 small pkg. Oreos
- 8 oz. cream cheese
- 1 c. powdered sugar
- 2 1/2 c. milk
- 2 (8 oz.) containers Cool Whip
- 1 large pkg. instant chocolate pudding
Method
Crush Oreos and place in an 11 x 9-inch pan.
Save some cookie crumbs for garnish.
In one bowl, mix cream cheese and powdered sugar.
Add 1 container Cool Whip.
Pour over cookies.
In second bowl, mix pudding and milk.
Pour over cream cheese mixture. Spread second container Cool Whip on chocolate mixture.
Sprinkle with Oreos.
Chill.
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