Potato Casserole
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A home-kitchen version of potato casserole, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 2 lb. bag frozen hash browns
- 8 oz. sour cream
- 2 c. mild Cheddar cheese, shredded
- 1 can cream of chicken soup
- 1 tsp. salt
- 3 tsp. minced onion
- 1 stick melted butter or margarine
Method
Mix all ingredients together and put in a greased 9 x 13-inch pan.
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