Raw Cauliflower Salad
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A mediterranean take on raw cauliflower salad, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1 head cauliflower, chopped or separated into florets
- 1/2 c. chopped bell pepper
- 1/2 c. each chopped stuffed and ripe olives
- 1/2 c. chopped radishes
- 2 ripe tomatoes
- 1/2 c. diced American cheese (not pasteurized process cheese)
- marinade
Method
Combine chopped cauliflower, bell pepper, olives, radishes and tomatoes.
Stir in cheese.
Marinate overnight in dressing.
Salad reaches its full flavor 1 to 3 days after preparation.
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