Rice Salad(Great Switch From Potato Salad)
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A home-kitchen version of rice salad(great switch from potato salad), written step by step so it's easy to follow built around good rice and pantry staples.
Ingredients
- 1 c. Uncle Ben's converted rice
- 2 c. mayo or salad dressing
- 2 c. sliced celery
- 1 medium onion, chopped finely
- 4 tsp. prepared mustard
- 1/2 tsp. salt
- 4 hard-cooked eggs, chopped
- 8 sliced radishes
- 1 cucumber, pared and diced
Method
Cook rice according to directions.
Chill.
Add mayo or salad dressing, celery, onion, mustard and salt; mix well.
Chill.
Stir in eggs, radishes and cucumber before serving.
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