Scalloped Chicken
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A home-kitchen version of scalloped chicken, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 c. cooked chicken
- 1 loaf bread (less 4 or 5 pieces)
- 1 can mushroom soup
- 1 c. celery, cut up
- 1 c. mangoes
- 1/2 c. dry onions
- 1/2 c. oleo
- 1 c. half and half
- 1 c. pimento
Method
Melt butter; add onions, celery and mangoes.
Cook 5 minutes. Mix rest of ingredients.
Bake 45 minutes at 350°.
Can freeze before baked.
Rate:
