Strawberry Salad
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A home-kitchen version of strawberry salad, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 (3 oz.) pkg. strawberry jello
- 2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries
- 1 (13 1/2 oz.) can crushed pineapple
- 2 large ripe bananas, finely diced
- 1 c. dairy sour cream
Method
Dissolve jello in boiling water.
Add frozen strawberries; stir occasionally until thawed.
Add pineapple and diced bananas. Pour half into an 8 x 8 x 2-inch pan.
Chill firm.
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