Sweet Pickles
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A home-kitchen version of sweet pickles, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 jar dill pickles
- 1 Tbsp. celery seed
- 1/4 tsp. black pepper
- 1/4 tsp. shredded garlic
- 1 c. sugar
Method
Drain all juice from pickles.
Slice or keep pickles whole (your choice).
Put all dry ingredients in jar along with pickles. Then put in refrigerator.
It will make its own juice.
Shake jar occasionally.
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