Chunky Cheddar Chili Beans
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A home-kitchen version of chunky cheddar chili beans, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. ground beef
- 1 can kidney beans, rinsed and drained
- 1/2 c. chopped onions
- 1 lb. can whole tomatoes, chopped
- 6 oz. can tomato paste
- 1 Tbsp. chili powder
- 2 tsp. sugar
- 1 tsp. salt
- 1/4 tsp. pepper
- cubed Cheddar cheese
Method
Brown beef and onions.
Drain.
Add all ingredients.
Cover and simmer 45 minutes.
Add cheese just before serving while hot.
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