Golden Nut Crunch(Snack)
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A italian take on golden nut crunch(snack), written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 1 (12 oz.) can or jar dry roasted nuts
- 1/4 c. butter
- 1/4 c. Parmesan cheese
- 1/4 tsp. garlic powder
- 1/4 tsp. oregano
- 1/4 tsp. celery salt
- 4 c. Golden Grahams cereal
Method
Heat oven to 300°.
Mix nuts and butter in medium bowl until well coated.
Add rest of ingredients except cereal.
Spread in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
Bake, stirring occasionally, for 15 minutes. Stir in cereal. Cool. Store in airtight container.
Yields 6 1/2 cups snack.
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