Potato And Pork Chop Casserole
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A home-kitchen version of potato and pork chop casserole, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 6 medium potatoes
- 3 or 4 large onions
- 1/2 to 1 lb. cheese
- 1 can celery soup
- pepper and salt
- pork chops
Method
Slice potatoes thin and onions also.
Layer potatoes, onions and cheese.
Pour celery soup over all three ingredients.
Salt and pepper according to taste.
Repeat.
Each time when half of soup is used, fill can with water, stir and use the same way until finished.
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