Stir-Fried Beef And Broccoli
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A chinese take on stir-fried beef and broccoli, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. boneless sirloin steak
- 2 Tbsp. dry sherry
- 2 Tbsp. soy sauce
- 1 garlic clove, minced
- 1/2 tsp. ground ginger
- 3 Tbsp. vegetable oil
- 1 small bunch broccoli, separated into florets
- 3 scallions, chopped
- 1/4 lb. fresh mushrooms, sliced
- 2 tsp. cornstarch
- 1/2 c. beef broth
Method
Cut steak across grain on a slight diagonal into thin strips. In a medium bowl, combine sherry, soy sauce, garlic and ginger. Add beef slices and toss to coat.
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