Sweet Potato Casserole
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A home-kitchen version of sweet potato casserole, written step by step so it's easy to follow built around good potato and pantry staples.
Ingredients
- 1 large can sweet potatoes, drained and mashed
- 1/2 c. sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 1/2 c. butter
- 1/2 c. flour
- 1/2 c. brown sugar
- 2 Tbsp. melted oleo
- 1 c. chopped nuts
Method
Mix first 5 ingredients; pour in a buttered casserole dish. Combine remaining ingredients and sprinkle on top.
Bake 45 minutes at 350°.
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