Favorite Meat Loaf
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A home-kitchen version of favorite meat loaf, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 can (8 oz.) tomato sauce
- 1/4 c. brown sugar
- 1/4 c. vinegar
- 1 tsp. mustard
- 1 egg, lightly beaten
- 1 medium onion, minced
- 1/2 c. crackers or more
- 2 lb. ground chuck
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. ketchup
Method
Combine egg, onion, cracker crumbs, ground beef, salt and pepper in a mixing bowl.
Combine tomato sauce, brown sugar, vinegar and mustard in small bowl.
Add half of tomato mixture to ground beef mixture and blend thoroughly.
Shape in loaf and make depression in top of meat loaf and pour sauce over top of meat loaf with ketchup.
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