Ham And Scalloped Potatoes
Be the first to rate this recipe
A home-kitchen version of ham and scalloped potatoes, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 6 to 8 slices ham
- 8 to 10 potatoes, sliced thin
- 2 onions, sliced thin
- 1 c. grated Cheddar cheese or American cheese
- 1 (10 oz.) can cream of celery or mushroom soup
- paprika, salt and pepper
Method
Put 1/2 of ham, potatoes and onions in crock-pot.
Sprinkle with salt and pepper, then add cheese.
Repeat with remaining ham, potatoes and onions.
Spoon undiluted soup over top; sprinkle with paprika.
Cover and cook on low for 8 to 10 hours or on high for 4 hours.
Rate:
