Pumpkin Applesauce Bread
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A home-kitchen version of pumpkin applesauce bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2/3 c. shortening
- 2 1/2 c. sugar
- 4 eggs
- 1 c. applesauce
- 1 c. pumpkin
- 3 1/3 c. flour, sifted
- 2 tsp. baking soda
- 1/2 tsp. baking powder
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. mace
- 2/3 c. apple juice
- 1 c chopped walnuts
Method
Cream together shortening and sugar.
Add eggs, one at a time. Beat well after each.
Stir in applesauce and pumpkin.
Sift together dry ingredients and add alternately with apple juice. Stir in chopped nuts.
Turn into 2 greased 9 x 5 x 3-inch loaf pans.
Bake at 350° for 1 hour or until done.
May be wrapped in foil and frozen.
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