Stuffed Chipped Steak
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A home-kitchen version of stuffed chipped steak, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 pkg. Adolph's meat marinade
- 5 to 6 beef chipped steaks
- 1 pkg. Stove Top stuffing mix
Method
Mix marinade as directed on package.
Marinate chipped steaks as directed on package.
Remove steak from marinade; save marinade. Tenderize chip steaks.
Mix Stove Top stuffing according to package directions.
Put about 3 tablespoonfuls stuffing on each slice of chipped steak.
Roll it up.
Secure with toothpick.
Place in glass baking dish; drizzle with leftover marinade.
Bake 45 to 60 minutes at 350°.
Rate:
